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FISH FLAVOR BROTH PASTE

PASTE

FISH FLAVOR BROTH PASTE

Ocean-deep umami in a spoonful of paste.

A rich brown paste built from fish sauce, ikan bilis powder and seafood seasoning, delivering bold umami depth. Blended with non-dairy creamer, it transforms into a creamy, comforting seafood broth.

Check Cooking Instruction

FISH FLAVOR BROTH PASTE

For 1 serving (30g):

  1. Prepare and heat 300ml of water, then add in 30g Fish Flavor Broth Paste, stir until even.
  2. Then wait until mixture to boil, after that add in 12g non-dairy creamer, and then stir until even and it is ready to serve.

For 33 servings (1kg):

  1. Prepare and heat 9.9 L of water, then add in 1kg Fish Flavor Broth Paste, stir until even.
  2. Then wait until mixture to boil, after that add 396 g non-dairy creamer, and then stir until even and It is ready to serve.
FISH FLAVOR BROTH PASTE specifications — Retail
Product CharacteristicPaste
Weight1kg x 15 packs/carton
Serving Size30g/serving
Packaging Size15 packs/carton
IngredientsGarlic, Ginger, Cooking Oil (Palm), Leeks, Sugar, Salt, Flavor Enhancer (INS 621), Fish Sauce Powder, Ikan Bilis Powder, Seafood Seasoning Powder, White Pepper Powder, Preservative (INS 202)
Allergy AdviceContains crustaceans, soy and wheat
CertificateHalal, GMP, HACCP, Mesti
Storage MethodStore at Room Temperature, Away from Direct Sunlight
Shelf Life12 Months
Physical AppearanceBrown color
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