Showing 13–16 of 29 results

  • Fresh Udon

    Udon is a type of noodle which is thicker than usual ramen or noodles. It is can be served either with hot soup or stir fry. Our Udon is made by using only all-natural wheat flour with the addition of high-quality rice flour.

    Nutritional Benefits: High protein content, rich in fibre which aids in digestion and enhances gastrointestinal functions.

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  • Green Curry Steamboat Base

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  • Green Tea Ramen

    Ramen produced with the addition of natural green tea powder.

    Nutritional Benefits: Green tea contains natural antioxidants and polyphenols which aids in improving brain functions, increase fat burning and lower the risk of various types of cancer.

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  • Kale Ramen

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