Showing 9–12 of 16 results
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Fresh Pasta
View DetailsOur pasta (spaghetti) is produced by using the finest semolina flour to sustain the quality and taste, just like from its origin.
Nutritional benefits:
Semolina contains vitamins B and E, which aids in preventing diseases. -
Fresh Udon
View DetailsUdon is a type of noodle which is thicker than usual ramen or noodles. It is can be served either with hot soup or stir fry. Our Udon is made by using only all-natural wheat flour with the addition of high-quality rice flour.
Nutritional Benefits: High protein content, rich in fibre which aids in digestion and enhances gastrointestinal functions.
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Green Tea Ramen
View DetailsRamen produced with the addition of natural green tea powder.
Nutritional Benefits: Green tea contains natural antioxidants and polyphenols which aids in improving brain functions, increase fat burning and lower the risk of various types of cancer.
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Kale Ramen
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