TORI PAITAN
DescriptionHow to cook
Product Type: Tori Paitan Chicken Collagen Soup
Ingredients: Chicken, Onion, Celery, Ginger, Garlic
Storage Method: Keep Frozen (-18°C)
Weight: 2kg per pack
Serving Size: 100g per serving
Packaging Size: 6 packs per carton
Tori Paitan Ratio to Water
- Ramen Type: 1:1.3
- Steamboat Type: 1:5
Recommended Cooking Method
- Prepare and heat the water, then add the Tori Paitan into the pot.
- Stir the mixture until evenly combined.
- Add suitable seasonings such as salt, chicken stock powder, or MSG, together with your preferred condiments to enhance the flavour.
- Bring the mixture to a boil. It is now ready to serve with noodles.






