Sanuki Udon

Japanese stir-fry udon with seafood, and spices.



DescriptionHow to cook

Product Type: Frozen Ready-to-Eat

Ingredients: Udon, Prawns, Squid, Hijiki Seaweed, Garlic, Dried Chilli, Cooking Oil, Black Pepper, Salt, Hondashi

Allergy Advice: Contains Seafood and Wheat

Features: No preservative added, No artificial colouring added, No artificial fragrance/flavouring added, No boric acid added, No bleaching added

Storage Method: Keep Frozen (-18°C)

Shelf Life: 18 Months

Certificate: Halal, GMP, HACCP, Mesti

Serving size: 1 Portion

Weight: 300g / tray

Packaging size: 12 trays/carton

Cooking instruction


  1. Pierce a few holes on the film.
  2. Microwave heating on high flame (120°C) for 3.5 – 4 mins.

*Since all microwave ovens vary, the heating times may require adjustments