Name: Mala Ramen
Cook time: 20 min
Yield: 2 servings
Ingredients: 150 g Ippin Tori Paitan; 195 ml water; 40 g Ippin Mala Chili Paste; 100 g Ippin Minced Chicken; 200 g Ippin Japan Ramen; 2 marinated eggs, halved; 4 slices naruto fishcake; 20 g kikurage; shiraga negi, to garnish; 1 tsp sesame seeds

Hidangan

Mala Ramen

This is the tori paitan bowl with mala stirred through it — a tantanmen move. The white chicken broth carries the weight, the mala paste brings the heat and the numbing green and red peppercorn on top of it, and the two together land somewhere neither gets to on its own.

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Rangkaian Produk Berkaitan

PESMALA CHILI PASTE
Maklumat tentang MALA CHILI PASTE
SUP & ASAS SUPTORI PAITAN
Maklumat tentang TORI PAITAN
RAMENJAPAN RAMEN
Maklumat tentang JAPAN RAMEN
PESMINCED CHICKEN
Maklumat tentang MINCED CHICKEN